Meet the Team

Pura Vida Organics is a locally owned, family and friend operated business.

Owners

Yvonne is a keen Kombucha brewer and has been for the last 2 years.   Mainly servicing the local markets and local regular Buche lovers.

It all began with her taste for kombucha and began brewing at home for herself and family.  Soon hooked on the way it tasted and made her feel this superfood was shared with extended family and friends. As they then became hooked and craving more, Pura Vida Organics was born.

She prides herself on providing an organic product that is hand made and sold personally without the middle man.

Dean is a passionate permaculturist. He loves designing and creating autonomous closed loop systems and sustainable, productive, economical, healthy landscapes. He sees permaculture as a great answer to many of the challenges we face today.

His knowledge and hands-on experience are extensive gained through:-

  • Design and implementation of ORGANIC gardens in Australia, Nepal and Sri Lanka.
  • Completion of TWO Permaculture Design Courses (PDC) Co-Teaching One Of These.
  • Built and managed permaculture farms
  • Conducted garden workshops.
  • Attended many workshops including Organic Gardening, permaculture, natural building.
  • Volunteered and supported local community garden and their environmental mission.
  • Volunteered in PERMA blitz’s, regenerating forests and bushlands.
  • Member of local Permaculture Community.

Our Beautiful Volunteers

These are the friendly faces you may see lending a helping hand and imparting their knowledge at our local market stalls. They often attend our workshops, have donated ingredients from their own gardens, and of course, are experienced kombucha drinkers. These guys make up our unique friendly business.

  • Daz
  • Julieanne
  • Chloe
  • Vicki
  • Travis
  • Jodie
  • Merina
  • Jane